Submit your admission and financial aid applications together. We evaluate your potential, creativity, and passion for gastronomy—not just your grades.
Our Financial Aid Committee carefully reviews all applications to ensure that financial support is distributed fairly to those who demonstrate both merit and need.
Once your scholarship status is confirmed, you’ll receive instructions for enrollment confirmation and initial tuition deposit.
Merit-based scholarships are awarded to students with outstanding achievements in culinary innovation, gastronomy research, or leadership in sustainable food practices.
Need-based grants are offered to students who require financial support to pursue their studies and projects. These may include funding for culinary research, product development, or international competitions.
Graduate and postgraduate students can apply for fellowships supporting academic research, innovation projects, or collaborative work within the institute’s research centers.
